Restaurants
Standard 15–20% tip in the US, 10% in the UK and most of Europe.
Work out the tip, see the total, and split the bill between any number of people. Choose a preset or enter your own percentage.
Enter a bill amount to see the tip, total and split.
The tip is the bill multiplied by the tip percentage, divided by 100.
Tip = (Bill × Tip%) ÷ 100
The total is the bill plus the tip.
Total = Bill + Tip
If the bill is split, the total is divided by the number of people. The tip is also divided separately, so you can see how much of each person's share goes to the tip.
Per person = Total ÷ Split
If you enable the round-up option, the total is increased to the nearest whole currency unit. The extra amount is added to the tip, so the tip percentage effectively rises. On a $47.50 bill at 15%, the tip is $7.13 and the total is $54.63. Rounded up, the total becomes $55.00 and the tip becomes $7.50 — an effective tip of 15.79%.
When rounding up, the tip percentage you entered is no longer exact. The calculator shows the real percentage that the rounded tip represents. Useful when you want to keep the tip generous without going overboard.
| Bill | Tip % | Tip | Total |
|---|---|---|---|
| $20.00 | 10% | $2.00 | $22.00 |
| $47.50 | 15% | $7.13 | $54.63 |
| $47.50 | 18% | $8.55 | $56.05 |
| $47.50 | 20% | $9.50 | $57.00 |
| $100.00 | 20% | $20.00 | $120.00 |
| $250.00 | 15% | $37.50 | $287.50 |
Standard 15–20% tip in the US, 10% in the UK and most of Europe.
10–15% for delivery drivers. They often rely on tips more than restaurant staff.
Small tips for coffee, larger for table service or cocktails. Many bars add a service charge automatically.
10–15% is standard for hairdressers, barbers, taxis and hotel service.
Split the bill and tip evenly. The calculator shows each person's share including tip.
Different countries expect different amounts. Some include service; others do not. Check before you add.
In the US, 15–20% is standard for restaurants. In the UK and Europe, 10% is common or service is already included. Always check whether a service charge is already on the bill.
Enter the number of people in the split field. The calculator shows each person's share of the total, including tip.
Either is acceptable. Most people tip on the post-tax total, but tipping on the pre-tax amount is also common and considered perfectly reasonable.
Rounding up increases the total to the nearest whole currency unit. On a $47.50 bill, rounding up makes it $48.00. The extra amount goes to the tip.
For takeaway, tipping is optional. For delivery, 10–15% is common in the US and generous in most other countries. Delivery drivers often rely on tips more than restaurant staff.
In many European and UK restaurants, a discretionary service charge of 10–12.5% is already added. Check the bill before adding an extra tip.
No. The calculation runs entirely in your browser. Nothing is uploaded, logged or shared.
Last updated: .